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Commune Virginia Beach logo topCommune Virginia Beach logo scroll
  • Yelp page
  • Menu
  • Drinks
  • Specials
  • Events
  • Order
  • Reserve
  • Parties
  • Catering
  • Jobs
  • Gift Cards

Our Menu

Breakfast/Brunch/LunchDinner MenuLittle Friends Menu- KIDS

V - Vegetarian | GF - Gluten Free • *Consumer Advisory: Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

Small Plates

Pimento Cheese and Pickle Board (V) photo

Pimento Cheese and Pickle Board (V)

$17.00
Homemade pimento cheese, pickled vegetables, buttered sourdough toast | Add ham $6

Fruit Fritters (V)

$11.00
Homemade seasonal fruit fritters finished with traditional
sweet glaze. Served with housemade whipped cream
Hash Tots (V) photo

Hash Tots (V)

$11.00
Fried sweet potato “tots” drizzled with local honey, served with honey mustard aioli

Ham and Jam Biscuit

$8.50
Fresh baked biscuit, Edwards country ham, house jam
Farmers Breakfast (V) photo

Farmers Breakfast (V)

Sourdough toast, baby greens tossed in garlic vinaigrette, two over easy eggs*, chili oil

Breakfast Tacos

$14.00
Two flour tortillas filled with breakfast sausage, scrambled eggs, potatoes, cheddar cheese, spring onion, hot sauce, ramp ranch, cabbage slaw and pickled red onion.
Seasonal Muffin photo

Seasonal Muffin

$5.00
Fresh, seasonal, from scratch muffin, toasted and served with whipped butter.

Entrees

Fried Rice Bowl (GF)

$20.00
Fried Carolina gold rice with ground sausage, pulled chicken, mushrooms, tamari, benne seeds, smoked peanuts, roasted veggies, pickles, baby greens, kimchi, sunny egg*
Crispy Potato Bowl (V) photo

Crispy Potato Bowl (V)

$17.00
Golden potatoes, farmer’s cheese, roasted garlic aioli, pickled mustard seeds, sunny egg*

Pulled Pork Hash (GF)

$20.00
Pulled pork over roasted sweet and golden potatoes, onion, Alabama white sauce, sunny egg*

Biscuit Egg Benedict

$20.00
Toasted biscuit, Edward's country ham, poached eggs*, chive hollandaise, with baby greens tossed in garlic vinaigrette | Sub chicken sausage or smoked sweet potatoes | Sub bacon, pork sausage, or fried chicken $2 | Add Cullipher Asparagus $5
Cornmeal Waffles photo

Cornmeal Waffles

$19.00
Heirloom cornmeal waffles, choice of pasture-raised fried chicken or homemade pork breakfast sausage, sunny egg*, chamomile butter, hickory syrup
Big Backyard Salad (V) photo

Big Backyard Salad (V)

$17.00
Baby greens, roasted veggies, farmer's cheese, radish, hard-boiled egg*, pickled mustard seeds, croutons, tahini dressing

Tidewater Mushroom Benedict

$20.00
Cornmeal fried Tidewater oyster mushrooms, toasted buttermilk biscuit, poached eggs, seasonal hollandaise, with baby greens tossed in garlic vinaigrette.

Farm Grit Bowl

$20.00
Wade's Mill cheddar grits, chicken sausage,asparagus, poached egg and smoked hubs peanuts.

Sandwiches

Classic

$11.00
Breakfast sausage, bacon, OR chicken sausage with a sunny egg*, choice of cheese & baby greens on brioche bun
Folded Country Ham photo

Folded Country Ham

$12.00
Edwards ham, folded eggs*, sharp cheddar, & baby greens on a biscuit
Vedge photo

Vedge

$10.00
Smoked sweet potatoes, sunny egg*, sharp cheddar & baby greens on brioche bun

Double Stack Beef Burger

$17.00
Two Coastal Cattle beef patties, choice of cheddar or pimento cheese, pickled mustard seeds and baby greens on a brioche bun with choice of sauce | Add bacon jam $2 • Served with a choice of salad or Route 11 potato chips

Commune Burger (V)

$16.50
Patty made of field peas, potatoes, Carolina gold rice, and barley with baby greens and pickled mustard seeds on a brioche bun with choice of pesto or aioli • Served with a choice of salad or Route 11 potato chips
Hot Honey Chicken Biscuit photo

Hot Honey Chicken Biscuit

$17.50
Joyce Farms cornmeal fried chicken thigh tossed in AR’s Hot Honey with Duke's mayo on a homemade buttermilk biscuit • Served with a choice of salad or Route 11 potato chips

Pulled Pork Sandwich

$17.50
Pulled pork, house-made slaw on brioche bun.

Pimento Peach and Ham Melt

$16.00
Edwards country ham, peaches and melty pimento cheese on sourdough toast

Chicken Sando

$17.00
Buttermilk brined chicken breast, topped with bread and butter pickles, pimento cheese and Alabama slaw served on a brioche bun.

Add On / Sides

Egg* Your Way

$3.00

Breakfast Sausage

$6.50

Edwards Bacon

$6.50

Edwards Ham

$6.50

Fried Chicken

$6.50

Chicken Salad

$6.50

Sausage Gravy

$6.50

Field Pea Patty

$5.50

Roasted Veggies

$4.50
Cornmeal Waffles photo

Cornmeal Waffles

$8.50

Two Pancakes

$6.50

Biscuit

$4.50

Cheddar Grits

$5.50

Side Fruit

$5.50

Crispy Potatoes

$4.50

Side Salad

$3.00

Sourdough Toast

$3.00

Route 11 Chips

$3.00

Starters

Pimento Cheese and Pickle Board (V) photo

Pimento Cheese and Pickle Board (V)

$17.00
Homemade pimento cheese, pickled vegetables, buttered sourdough toast | Add ham $6
Hash Tots (V) photo

Hash Tots (V)

$11.00
Fried sweet potato “tots” drizzled with local honey, served with honey mustard aioli

Sandwiches

Served with your choice of salad or Route 11 potato chips

The Vedge

$12.00
Smoked sweet potatoes, sunny egg*, sharp cheddar & baby greens on brioche bun
Double Stack Beef Burger photo

Double Stack Beef Burger

$17.00
Two Coastal Cattle beef patties, choice of cheddar or pimento cheese, pickled mustard seeds and baby greens on a brioche bun with choice of sauce | Add bacon jam $2

Commune Burger

$16.50
Patty made of field peas, potatoes, Carolina gold rice, and barley with baby greens and pickled mustard seeds on a brioche bun with choice of pesto or aioli
Pimento Peach and Ham Melt photo

Pimento Peach and Ham Melt

$16.00
Edwards country ham, peaches and melty pimento cheese on sourdough toast

Hot Honey Chicken Biscuit

$17.50
Joyce Farms cornmeal fried chicken thigh tossed in AR’s Hot Honey with Duke's mayo on a homemade buttermilk biscuit

Pulled Pork Sandwich

$17.50
Pulled pork, house-made slaw on brioche bun.

Chicken Salad Sandwich

$17.00
Joyce Farms roasted and pulled chicken thighs dressed on a toasted brioche bun with baby greens.

Chicken Sando

$17.00
Buttermilk brined chicken breast, topped with bread and butter pickles, pimento cheese and Alabama slaw served on a brioche bun.

Entrees

Fried Rice Bowl

$20.00
Fried Carolina gold rice with ground sausage, pulled chicken, mushrooms, tamari, benne seeds, smoked peanuts, roasted veggies, pickles, baby greens, kimchi, sunny egg*

Crispy Potato Bowl

$17.00
Golden potatoes, farmer’s cheese, roasted garlic aioli, pickled mustard seeds, sunny egg*

Pulled Pork Hash

$20.00
Pulled pork over roasted sweet and golden potatoes, onion, Alabama white sauce, sunny egg*

Chicken and Cornmeal Waffles

$19.00
Heirloom cornmeal waffles, choice of pasture-raised fried chicken chamomile butter, hickory syrup and a side salad

Big Backyard Salad

$17.00
Baby greens, roasted veggies, farmer's cheese, radish, hard-boiled egg*, pickled mustard seeds, croutons, tahini dressing

Summer Skillet Bowl

$19.00
Sautéed onion, peppers, summer squash, sweet potatoes and corn, smothered with a house-made tomato jam and topped with a sunny egg.

Dessert

Seasonal Fruit Fritters photo

Seasonal Fruit Fritters

$11.00
Homemade seasonal fruit fritters with traditional sweet glaze and served with housemade whipped cream.

All Day

Grilled Cheese

$6.00
Cheddar Cheese melted on sourdough toast. Served with your choice of fruit or salad.

Cheeseburger

$9.00
Beef patty and cheddar cheese on a brioche bun. Served with choice of salad or fruit.

Breakfast Plate

$7.00
One egg any way, bacon and your choice of toast or crispy potatoes.

1/2 Waffle with Fruit

$8.00
1/2 Cornmeal waffle topped with seasonal fruit.

Scoop of Sorbet

$4.00

Kids Fritters

$4.00
2 fried house made fritters served with whipped cream
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